The flavors of strawberries and cream actually shine on this easy and scrumptious oatmeal recipe. Cooking the oatmeal in pureed strawberries and milk promises you’ll get that contemporary berry taste in each and every chunk.
Why we LOVE this Strawberries and Cream Oatmeal
We adore oatmeal in our house, and feature relatively a couple of oatmeal recipes on common rotation. However this one is particular for a few causes. To start with, it comes in combination tremendous briefly at the stovetop. Up to we adore our baked oatmeal recipes.. they take somewhat extra time. Secondly, it’s the easiest recipe for the use of up the ones ‘previous their top’ strawberries that we on occasion to find lurking within the nook of the refrigerator. Subsequent time, don’t toss them! Puree the ones berries up with some milk and whip up this Strawberries and Cream oatmeal.
And remaining, however not at all least… it’s so satisfyingly scrumptious. The candy, contemporary taste of strawberries and cream is one thing we by no means tire of. Through pureeing the berries and cooking the oatmeal proper within the strawberry milk, you get that scrumptious berry taste in each and every chunk of oatmeal. So easy, however so yummy. You’ll regulate the sugar if essential, relying on how candy your berries are.
Elements for Strawberries and Cream Oatmeal:
- Oats– We use common rolled oats for this oatmeal.
- Strawberries– Candy, in-season berries will provide you with the most efficient strawberry taste.
- Oat Milk– We used oat milk, however you’ll use no matter milk you stay available.
- Sugar– We used granulated sugar. Maple syrup, honey, or any sweetener of selection works right here too!
- Vanilla Extract– Offers a spice up of yummy taste to this oatmeal.
- Salt– Including somewhat of salt actually brings out the flavors with out tasting salty.
How one can Make Strawberries and Cream Oatmeal:
- Rinse your strawberries, trim the stems, and upload them to a blender with the milk. Put aside a couple of strawberries to most sensible your oatmeal with.
- Puree till easy.
- Upload the strawberry milk to a saucepan in conjunction with the oats, sugar, vanilla, and salt.
- Simmer over medium warmth for 5-6 mins or till thick and creamy.
- Serve crowned with diced strawberries.
Pointers & Tips:
Can I exploit different culmination for this oatmeal?
Sure! This similar procedure would paintings with loads of other culmination. Bananas, peaches, or raspberries would all be scrumptious.
Can I reheat the leftovers?
Leftover oatmeal will also be saved within the refrigerator in an hermetic container for as much as 5 days.
Can I exploit different oats on this recipe?
We have now best used common rolled oats on this recipe, however I’m positive it could paintings with different oats. Merely apply the recipe as directed, however cook dinner consistent with your package deal instructions.
Extra Scrumptious Oatmeal Recipes:
Strawberries and Cream Oatmeal
The flavors of strawberries and cream actually shine on this easy and scrumptious oatmeal recipe. Cooking the oatmeal in pureed strawberries and milk promises you’ll be able to get that contemporary berry taste in each and every chunk.
Servings: 4
Energy: 349kcal
- 3 cups unsweetened oat or coconut milk no longer canned
- 3 cups strawberries 24 huge strawberries
- 1 teaspoon vanilla extract
- 1 tablespoon granulated sugar extra for additonal sweetness
- 1/4 teaspoon salt
- 2 cups rolled oats
- 1/4 cup cream if desired
-
Rinse strawberries and reduce the stems off. Position the strawberries in a blender with the milk, leaving out a handful of strawberries to most sensible the oatmeal with. Mix till easy. Cube the rest strawberries.
-
In a big pot, upload the mixed strawberry milk, vanilla, sugar, salt, and oats. Warmth at medium-high and produce to a simmer. Flip the warmth all the way down to medium and simmer 5-6 mins till thickened and creamy. Take away from warmth.
-
Switch to bowls and most sensible with diced strawberries and a drizzle of cream if desired. Serve heat and experience!
Energy: 349kcal | Carbohydrates: 57g | Protein: 9g | Fats: 10g | Saturated Fats: 4g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 2g | Ldl cholesterol: 17mg | Sodium: 238mg | Potassium: 416mg | Fiber: 8g | Sugar: 23g | Nutrition A: 601IU | Nutrition C: 64mg | Calcium: 307mg | Iron: 4mg
www.superhealthykids.com
Natalie Monson
I am a registered dietitian, mother of four, avid lover of meals and robust promoter of wholesome conduct. Right here you’ll to find loads of scrumptious recipes filled with culmination and veggies, guidelines for buying your children to consume higher and transform intuitive eaters and loads of sources for feeding your circle of relatives.
