November 23, 2023 5 Feedback
If you’re making my turkey breast in an oven bag, you could have some leftovers to maintain and also you will have to make my leftover turkey chili recipe.
You’ll be able to freeze them or you’ll be able to use them up in all types of techniques. Sandwiches, salads, turkey tetrazzini….zzzz….wait! I’m nonetheless running a blog!
Don’t make dull meals with this turkey breast gold! Make a white chili that everybody will claim superb – and is very easy that you’re going to ask your self why you ate that dull sandwich.
The important thing to the chili brilliance here’s to toast the spices ahead of you upload the broth. Toasting is helping deepen the flavour of the spices, similar to roasting makes greens sweeter. That is Cooking 101 and I’m at all times satisfied once I take some time to try this step.
Any other nice seasonal chili is my pumpkin chili which makes use of each floor turkey and pumpkin (however no longer pumpkin spice as a result of that may be gross).
Any other great factor about this recipe is that lots of the substances are most likely for your pantry already (excluding the chopped inexperienced chili). Turkey and chilis are a surpisingly just right aggregate. Since turkey has this type of sturdy taste (versus hen) this is a nice distinction to the spiciness of the pepper.
You’ll be able to simply double this recipe and freeze it. My circle of relatives had already munched at the roasted turkey breast that I made so I simplest had a pound left by the point I were given round to creating this.
Do you’ll want to drain and rinse the canned beans. You’ll be able to lower the sodium by means of greater than 10% by means of rinsing them.
Roasting a turkey breast after which making a couple of foods from it’s such a good suggestion for saving cash. You additionally gained’t dial take out while you glance for your refrigerator and spot a large honking turkey breast – able to devour.
Leftover Turkey Chili Recipe
Makes 6 servings
Substances
1 tablespoon olive oil
1 small onion, chopped
1 clove garlic, minced
1 teaspoon floor cumin
1 teaspoon dried oregano
¼ teaspoon cayenne pepper
1 4-ounce can chopped inexperienced chilis (can to find in Mexican segment)
1 can white beans, tired and rinsed
2 cups low sodium hen inventory
1 pound of roasted turkey breast, pores and skin got rid of
Directions
Warmth the olive oil in a big saucepan. Saute the onion till translucent (about 5 mins). Upload the garlic and stir for one minute. Upload the cumin, oregano, and cayenne pepper and toast the spices for every other minute.
Upload the golf green chilis (no longer tired), beans, and hen inventory and warmth over medium prime. If you are heating the inventory aggregate, chop the turkey breast into little chunks. Upload the turkey breast and serve when scorching.
I like so as to add a dollop of bitter cream or slightly grated cheddar cheese to this chili.
Diet Details
For one serving = 216 energy, 4.1 g fats, 0.7 g saturated fats, 24.1 g carbohydrates, 4.4 g sugar, 20 g protein, 5.2 g fiber, 320 mg sodium, 5 SmartPts
Issues values are calculated by means of Snack Woman and are equipped for info simplest. See all Snack Woman Recipes
